DOCTORS WARNING: Stop Feeding Your Kids Hotdogs Right Away

Research has shown that kids who consume over 12 hot dogs per month are about 9 times more susceptible to contracting leukemia.

Studies have now also shown that pregnant women who eat a single hot dog per week are likely to give birth to a child that will develop a brain tumor.

What is the problem?

Nitrites and nitrates are used as preservatives in cured meats such as bacon, salami, sausages and hot dogs. Nitrites, which can form from nitrates, react with naturally occurring components of protein called amines. This reaction can form nitrosamines, which are known cancer-causing compounds. Nitrosamines can form in nitrite or nitrate-treated meat or in the digestive tract.

Studies have linked nitrites to stomach cancer (IARC 2010). Some data also suggest an association with cancer of the esophagus; one study showed an increased risk in people who eat cured meats more often (Rogers 1995; Mayne 2001).

There is also evidence that nitrites may be associated with brain and thyroid cancers, but a causal link has not been established (Preston-Martin 1996; Pogoda 2001; Aschebrook-Kilfoy 2013; IARC 2010).
In 2010, scientists at the World Health Organization’s International Agency for Research on Cancer declared that ingested nitrites and nitrates are probable human carcinogens.
The California Office of Environmental Health Hazard Assessment is currently considering listing nitrite in combination with amines or amides as a known carcinogen.
Some nutritious foods such as spinach and other leafy vegetables are naturally high in nitrates, but human studies on nitrate intake from vegetables have found either no association with stomach cancer or a decreased risk (IARC 2010).

Very Important Reason Why You Should Never Keep Eggs In The Refrigerator. Your Health Is In Danger

You probably know that some people keep eggs in the refrigerator ignoring the danger to their health and the health of their family, but you probably didn’t know that keeping the eggs in cold areas contributes to the bacteria that contaminate the shell to stay alive. These bacteria include Salmonella, which is very harmful to our health.

According to several studies, the eggs kept at room temperature contained a lower percentage of bacteria than those that were kept in the refrigerator. This is due to the fact that the eggs become contaminated when the hen puts and once they’re lead to refrigerator, bacteria are preserved.

Salmonella tends to multiply rapidly when it’s in cold places contaminating everything in the refrigerator.

In some European countries, it is forbidden to store eggs in the refrigerator. There are even penalties for those who keep eggs in cold places. In the U.S. A. people can store eggs whatever way they like, but they are advised not to store them in cold areas.

You Should Eat More Red Onions: It Protects The Heart, Stops Nose Bleeds And Kills Cancer Cells

Red onion: some love it, some hate it because of the smell. However, its health effects are amazing! It should be eaten raw, because cooking it kills its abilities.

There are a lot of combinations with red onion, and you can also eat it as a side dish for lunch. Here are 7 reason why red onion will be good for your health.

Stops cancer cell growth
Onion is full of sulfur compounds that protect the body from ulcers and various cancers. They will also fight bacteria in the urinary tract.

Controls diabetes

Raw onions increase the production of insulin. If you’re diabetic, eat raw fresh onions. Cures constipation
The fibers in onion will help with constipation. They force the toxins out of your intestines.

Help with sore throat Onion juice is traditionally used with great results against colds and sore throat.

Nose bleeds
Red onions can stop the bleeding from the nose. You can also smell them, as that helps with nosebleeds too.
Protects the heart
Onion protect from coronary disease and control high blood pressure.
Controls cholesterol levels

Raw onions control the cholesterol levels and lower the bad cholesterol (LDL).

If You Have Heart Problems And High Blood Pressure, You Must Avoid These 14 Foods At All Costs!

Nutrition can become the leading cause of coronary diseases, thus proper diet is a must if you wish to obtain excellent health. Low-quality foods can significantly damage the heart and impair the blood circulation vessels.

Consumption of large amounts of sodium is the key reason for poor health and serious problems. Because of this, you need to avoid these 16 foods and keep your health on point:

Table Salt
Excessive amounts of salt in your nutrition can cause circulation problems very easily. By consuming too much salt you also retain water from the organism and expose yourselves to heart, kidneys and brain problems.
Fast Food French Fries
One average portion of French fries contains 19 grams of fat and 270 mg of sodium.
Pop
A study conducted by The America Heart Association diary Circulation showed that sugar is found in large amounts in sodas and other similar products. These drinks, based on the sugar content, create hypertension, since the sugar in them is strictly artificial.
Liquor
Many studies have confirmed that alcohol can decrease the blood supply levels. One research conducted In South Korea found that liquor is responsible for hypertension and is the main cause for mortality among the wider population.

Red Meat
Everything greasy and derived from red meat can cause heart problems and impair the veins performance. Because of this, limit your intake of junk food and the trans-fats based foods.
Processed Meat
Many health problems for the heart arrive from meat products such as bologna, wieners, bacon, frankfurter and other pre-prepared meats. To avoid hypertension and keep your heart health on point, steer clear from processed meats and try consuming low-salt meat such as chicken, turkey bosom or incline hamburger.
Pickles
Although they are low in calories, pickles are actually full of sodium. Just one medium-sized pickle has around 570 mg of sodium. This is 1/3 more of the allowed sodium dose for one day (2300 mg).

Sugar
Sugar, especially the processed and artificial one, can lead to severe heart problems and cause serious hypertension issues.
Doughnuts
Although they are yummy, they are full of calories. Just one doughnut contains 200 calories and 12 grams of fat.

Margarine
Margarine has been used in the everyday cooking and eating regimes, but it is truly unhealthy. Margarine requires large temperature to be prepared as we see it, which means that it is full of nickel, platinum, or aluminum for this to get done.

Canned Chicken Noodle Soup

Canned chicken, especially in soups, is among the most favorite and easiest things to eat. However, since it is canned it is full of sodium- the number one enemy to your heart. Just one serving of the soup contains 800mg of sodium.
Canned Biscuits
Canned biscuits are quite changed before becoming what we see in the stores. This means that they are full of processed substances and seasoned excessively.
Check up the names of the ingredients on the label when buying biscuits and make sure they do not contain any hydrogenated oils. Also, keep in mind the sodium content.
Ramen Noodles
Shockingly, one bundle of Ramen noodles has 14 grams of fat and 1580 MG of sodium.
Accomodation Foods Like Frozen Pot Pies
One sweet pie contains around 1300-1400mg of sodium and around 35 g of fat. This is far beyond the allowed daily limit. So, steer clear of these seemingly healthy desserts for good.
Pizza
According to the Grocery Manufacturers Association, all types of pizza contain large amounts of sodium, which is beyond harmful for the body. This is especially true for substitute meat and cheddar pizzas.
Substances That Help Lower Blood Pressure
Foods high in fiber can easily lower the elevated blood pressure. Natural products we recommend for reducing hypertension are, beans, peas, veggies, grain oats, rice, pasta, and breads. They are amazing for conducting great diet since they keep you full longer and are full of vitamins and minerals.
Natural Products and Veggies
If you consume genuine products, high in potassium, you will never experience hypertension problems. These foods lower the sodium levels and keep you healthy.
Foods that fall into this group are sweet potatoes (squashed or prepared), spinach, lima beans, bananas, oranges (and squeezed orange!), and tomatoes.
Herbs and Spices
Do not make it a practice of yours to add more salt to the dishes. Instead, choose healthy herbs and recommended spices to enrich the meals. Try adding basil along with mixed greens. The same goes for thyme, rosemary, sage and oregano.

10 Reasons Why You Should Drink a BEER!

We all know that beer is an alcoholic beverage that people usually prefer to drink with certain meals, especially in North America and Europe. The beer has a greater protein and vitamin B content than wine, while its antioxidant content is equivalent to that of wine. Hops, a major component of brewing beer, are rich sources of flavonoids, which are potent antioxidants. You should also know that beer is a superb source of certain minerals that play essential roles in various metabolic processes. If taken in moderate quantities, it can boost your health in some ways.

Here Are 10 Good Reasons Why You Should Drink a Beer:

1. Beer will keep your kidneys healthy! A recent study has discovered that beer is excellent for your kidneys. In fact, each bottle of beer you drink reduces the risk of developing kidney stones by 40%.

2. Beer can lower your bad cholesterol as well! Here’s what you need to know – the fiber found in beer can also help reduce your levels of LDL cholesterol, i.e. the “bad” type of cholesterol.

3. Beer can also increase your vitamin B levels! According to the experts, this drink contains several B vitamins (B1, B2, B6, and B12). They also say that beer drinkers had 30 percent higher levels of vitamin B6 than their non-drinking counterparts, and levels that were twice as high as those of wine drinkers. Beer is also a generous source of vitamin B12.

4. Beer for stronger bones! Yes, a study has revealed that the elevated levels of silicon in beer can contribute to higher bone density.

5. Beer also works great as a cure for insomnia! Lactoflavin and nicotinic acid, which are both present in beer, can promote sleep!

6. Beer will reduce your risk of a heart attack – significantly! According to the experts, beer drinkers have a 40 to 60 percent reduced risk of suffering a heart attack compared with non-beer drinkers.

7. Beer is also high in preventing blood clots! How this works – well, the experts say that the ingredients found in beer help to avoid blood clots from forming.

8. The experts say that beer will boost your memory as well! A recent study has shown that beer drinkers are less likely to suffer from Alzheimer’s disease and dementia than non-beer drinkers.

9. This drink will also help you fight stress. A group of experts, at the University of Montreal, have found that two glasses of beer a day can reduce work-related stress or anxiety.

10. And finally, beer will make your skin look more youthful and beautiful! Ladies, that’s great – right? The experts say that certain vitamins in beer can regenerate the skin and have a positive impact on pigmentation. Your skin becomes smoother and suppler. Thanks for reading and don’t forget to share!