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Monday, 10 October 2016

DOCTORS WARNING: Stop Feeding Your Kids Hotdogs Right Away



DOCTORS: STOP FEEDING YOUR KIDS HOT DOGS IMMEDIATELY
Research has shown that kids who consume over 12 hot dogs per month are about 9 times more susceptible to contracting leukemia.
Studies have now also shown that pregnant women who eat a single hot dog per week are likely to give birth to a child that will develop a brain tumor.

What is the problem?
Nitrites and nitrates are used as preservatives in cured meats such as bacon, salami, sausages and hot dogs. Nitrites, which can form from nitrates, react with naturally occurring components of protein called amines. This reaction can form nitrosamines, which are known cancer-causing compounds. Nitrosamines can form in nitrite or nitrate-treated meat or in the digestive tract.
Studies have linked nitrites to stomach cancer (IARC 2010). Some data also suggest an association with cancer of the esophagus; one study showed an increased risk in people who eat cured meats more often (Rogers 1995; Mayne 2001).
There is also evidence that nitrites may be associated with brain and thyroid cancers, but a causal link has not been established (Preston-Martin 1996; Pogoda 2001; Aschebrook-Kilfoy 2013; IARC 2010).
In 2010, scientists at the World Health Organization’s International Agency for Research on Cancer declared that ingested nitrites and nitrates are probable human carcinogens.
The California Office of Environmental Health Hazard Assessment is currently considering listing nitrite in combination with amines or amides as a known carcinogen.
Some nutritious foods such as spinach and other leafy vegetables are naturally high in nitrates, but human studies on nitrate intake from vegetables have found either no association with stomach cancer or a decreased risk (IARC 2010).

Very Important Reason Why You Should Never Keep Eggs In The Refrigerator. Your Health Is In Danger



For This Reason You Should Never Keep Eggs In The Refrigerator. Your Health Is In Danger
You probably know that some people keep eggs in the refrigerator ignoring the danger to their health and the health of their family, but you probably didn’t know that keeping the eggs in cold areas contributes to the bacteria that contaminate the shell to stay alive. These bacteria include Salmonella, which is very harmful to our health.
According to several studies, the eggs kept at room temperature contained a lower percentage of bacteria than those that were kept in the refrigerator. This is due to the fact that the eggs become contaminated when the hen puts and once they’re lead to refrigerator, bacteria are preserved.
Salmonella tends to multiply rapidly when it’s in cold places contaminating everything in the refrigerator.
In some European countries, it is forbidden to store eggs in the refrigerator. There are even penalties for those who keep eggs in cold places. In the U.S. A. people can store eggs whatever way they like, but they are advised not to store them in cold areas.

You Should Eat More Red Onions: It Protects The Heart, Stops Nose Bleeds And Kills Cancer Cells




EAT MORE RED ONION: IT KILLS CANCER CELLS, STOPS NOSE BLEEDS, PROTECTS THE HEART
Red onion: some love it, some hate it because of the smell. However, its health effects are amazing! It should be eaten raw, because cooking it kills its abilities.
There are a lot of combinations with red onion, and you can also eat it as a side dish for lunch. Here are 7 reason why red onion will be good for your health.

Stops cancer cell growth

Onion is full of sulfur compounds that protect the body from ulcers and various cancers. They will also fight bacteria in the urinary tract.
Controls diabetes

Raw onions increase the production of insulin. If you’re diabetic, eat raw fresh onions. Cures constipation
The fibers in onion will help with constipation. They force the toxins out of your intestines.
Help with sore throat Onion juice is traditionally used with great results against colds and sore throat.

Nose bleeds

Red onions can stop the bleeding from the nose. You can also smell them, as that helps with nosebleeds too.
Protects the heart
Onion protect from coronary disease and control high blood pressure.
Controls cholesterol levels

Raw onions control the cholesterol levels and lower the bad cholesterol (LDL).

If You Have Heart Problems And High Blood Pressure, You Must Avoid These 14 Foods At All Costs!



Do You Have High Blood Pressure Or Heart Problems Avoid These 14 Foods at All Costs!
Nutrition can become the leading cause of coronary diseases, thus proper diet is a must if you wish to obtain excellent health. Low-quality foods can significantly damage the heart and impair the blood circulation vessels.
Consumption of large amounts of sodium is the key reason for poor health and serious problems. Because of this, you need to avoid these 16 foods and keep your health on point:
Table Salt
Excessive amounts of salt in your nutrition can cause circulation problems very easily. By consuming too much salt you also retain water from the organism and expose yourselves to heart, kidneys and brain problems.
Fast Food French Fries
One average portion of French fries contains 19 grams of fat and 270 mg of sodium.
Pop
A study conducted by The America Heart Association diary Circulation showed that sugar is found in large amounts in sodas and other similar products. These drinks, based on the sugar content, create hypertension, since the sugar in them is strictly artificial.
Liquor
Many studies have confirmed that alcohol can decrease the blood supply levels. One research conducted In South Korea found that liquor is responsible for hypertension and is the main cause for mortality among the wider population.

Red Meat

Everything greasy and derived from red meat can cause heart problems and impair the veins performance. Because of this, limit your intake of junk food and the trans-fats based foods.
Processed Meat
Many health problems for the heart arrive from meat products such as bologna, wieners, bacon, frankfurter and other pre-prepared meats. To avoid hypertension and keep your heart health on point, steer clear from processed meats and try consuming low-salt meat such as chicken, turkey bosom or incline hamburger.
Pickles
Although they are low in calories, pickles are actually full of sodium. Just one medium-sized pickle has around 570 mg of sodium. This is 1/3 more of the allowed sodium dose for one day (2300 mg).

Sugar

Sugar, especially the processed and artificial one, can lead to severe heart problems and cause serious hypertension issues.
Doughnuts
Although they are yummy, they are full of calories. Just one doughnut contains 200 calories and 12 grams of fat.
Margarine
Margarine has been used in the everyday cooking and eating regimes, but it is truly unhealthy. Margarine requires large temperature to be prepared as we see it, which means that it is full of nickel, platinum, or aluminum for this to get done.
Canned Chicken Noodle Soup
Canned chicken, especially in soups, is among the most favorite and easiest things to eat. However, since it is canned it is full of sodium- the number one enemy to your heart. Just one serving of the soup contains 800mg of sodium.
Canned Biscuits
Canned biscuits are quite changed before becoming what we see in the stores. This means that they are full of processed substances and seasoned excessively.
Check up the names of the ingredients on the label when buying biscuits and make sure they do not contain any hydrogenated oils. Also, keep in mind the sodium content.
Ramen Noodles
Shockingly, one bundle of Ramen noodles has 14 grams of fat and 1580 MG of sodium.
Accomodation Foods Like Frozen Pot Pies
One sweet pie contains around 1300-1400mg of sodium and around 35 g of fat. This is far beyond the allowed daily limit. So, steer clear of these seemingly healthy desserts for good.
Pizza
According to the Grocery Manufacturers Association, all types of pizza contain large amounts of sodium, which is beyond harmful for the body. This is especially true for substitute meat and cheddar pizzas.
Substances That Help Lower Blood Pressure
Foods high in fiber can easily lower the elevated blood pressure. Natural products we recommend for reducing hypertension are, beans, peas, veggies, grain oats, rice, pasta, and breads. They are amazing for conducting great diet since they keep you full longer and are full of vitamins and minerals.
Natural Products and Veggies
If you consume genuine products, high in potassium, you will never experience hypertension problems. These foods lower the sodium levels and keep you healthy.
Foods that fall into this group are sweet potatoes (squashed or prepared), spinach, lima beans, bananas, oranges (and squeezed orange!), and tomatoes.
Herbs and Spices
Do not make it a practice of yours to add more salt to the dishes. Instead, choose healthy herbs and recommended spices to enrich the meals. Try adding basil along with mixed greens. The same goes for thyme, rosemary, sage and oregano.

10 Reasons Why You Should Drink a BEER!




Image result for beer
We all know that beer is an alcoholic beverage that people usually prefer to drink with certain meals, especially in North America and Europe. The beer has a greater protein and vitamin B content than wine, while its antioxidant content is equivalent to that of wine. Hops, a major component of brewing beer, are rich sources of flavonoids, which are potent antioxidants. You should also know that beer is a superb source of certain minerals that play essential roles in various metabolic processes. If taken in moderate quantities, it can boost your health in some ways.

Here Are 10 Good Reasons Why You Should Drink a Beer:
1. Beer will keep your kidneys healthy! A recent study has discovered that beer is excellent for your kidneys. In fact, each bottle of beer you drink reduces the risk of developing kidney stones by 40%.
2. Beer can lower your bad cholesterol as well! Here’s what you need to know – the fiber found in beer can also help reduce your levels of LDL cholesterol, i.e. the “bad” type of cholesterol.
3. Beer can also increase your vitamin B levels! According to the experts, this drink contains several B vitamins (B1, B2, B6, and B12). They also say that beer drinkers had 30 percent higher levels of vitamin B6 than their non-drinking counterparts, and levels that were twice as high as those of wine drinkers. Beer is also a generous source of vitamin B12.

4. Beer for stronger bones! Yes, a study has revealed that the elevated levels of silicon in beer can contribute to higher bone density.
5. Beer also works great as a cure for insomnia! Lactoflavin and nicotinic acid, which are both present in beer, can promote sleep!

6. Beer will reduce your risk of a heart attack – significantly! According to the experts, beer drinkers have a 40 to 60 percent reduced risk of suffering a heart attack compared with non-beer drinkers.
7. Beer is also high in preventing blood clots! How this works – well, the experts say that the ingredients found in beer help to avoid blood clots from forming.

8. The experts say that beer will boost your memory as well! A recent study has shown that beer drinkers are less likely to suffer from Alzheimer’s disease and dementia than non-beer drinkers.
9. This drink will also help you fight stress. A group of experts, at the University of Montreal, have found that two glasses of beer a day can reduce work-related stress or anxiety.

10. And finally, beer will make your skin look more youthful and beautiful! Ladies, that’s great – right? The experts say that certain vitamins in beer can regenerate the skin and have a positive impact on pigmentation. Your skin becomes smoother and suppler. Thanks for reading and don’t forget to share!

Wednesday, 22 June 2016

AFYA YAKO: Pumpkin nutrition facts


AFYA YAKO: Pumpkin nutrition facts: Pumpkin fruit is one of the widely grown vegetables incredibly rich in vital antioxidants, and vitamins. Though this humble backyard vege...

AFYA YAKO: Why Potato for Babies? Health benefitits


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Wednesday, 18 May 2016

WEIGHT LOSS ADVICER: Keep Your Children Away From This Drink At All Cos...


WEIGHT LOSS ADVICER: Keep Your Children Away From This Drink At All Cos...: ALERT: Keep Your Children Away From This Drink At All Costs. Here's Why: ...

7 Stretches In 7 Minutes For Complete Lower Back Pain Relief




One of the consequences of being sedentary, and also being incredibly active, is back pain. About 31 million Americans experience lower back pain at any given moment. It's a common affliction and one that takes care and diligence to eliminate.
Whether you experience stiffness, aches, or spasms, the following stretches will help keep your back fit and strong.

1. The hamstring floor stretch.

Hold for 30 seconds twice for each leg.

2. Knee to chest stretch.

This helps strengthen and relax your glutes. Hold for 20 seconds for each leg twice.

3. Spinal stretch.

This was a favorite of mine when I suffered sciatica. Hold for 20 seconds and repeat on the other knee. Do this as many times as you like but don't overdo it.

4. The piriformis stretch.

Hold for 30 seconds and repeat with the other leg.

5. The hip flexors stretch.

Hold for 30 seconds and then switch and repeat.

6. The quadriceps lying down stretch.

Hold for 30 seconds on each side. Do this one twice on each side.

7. The total back stretch.

Hold this for 30 seconds and then try this:
Hold for 10 seconds on both sides.

With any luck, this will have your lower back feeling great again!

13 Valuable Benefits Of Drinking Warm Lemon Water



The way, how you start the day is extremely important. Whether you are a collage going teenager, a mom, a coach, an actor, a writer or retiree what you do as the first thing once you wake up in the morning is matters. Regardless of how your mornings were started so far, from now on start your every tomorrow with a cup of warm lemon water.
Did You Know
Just a glass of warm lemon water can fulfill your nutrients need for the entire day. It offers lots of medicinal values along with Vitamin A, Vitamin C, Vitamin D, Calcium, Potassium ,Phosphorus, Iron, magnesium and Antibacterial properties.
benefits of drinking warm lemon water
Brush your teeth, squeeze half a lemon in a Luke warm water and drink it on your empty stomach. Wait at least 30 minutes before taking your breakfast.

Benefits of Drinking Warm Lemon Water

1.Cleanses The Digestive System

Your bodily tissues will be in the dehydrated state when you wake up in the morning. As lemon is packed with lots of cleansing properties, taking a cup of lemonade will help to eliminate the toxins. It also regulates the functions of digestive track and kidneys.

2.Boost Your Immune System 

Being rich sources of Vitamin C and Vitamin D, Lemonade helps in boosting the immune system. It also boosts our body’s ability to absorb the iron content (another prominent nutrient that helps to achieve a sound immune system).
It helps our body to fight against the common cold, flu and infections.

3.Helps In Digestion

Water with lemon flush outs the unwanted toxins from our body. It stimulates liver to produce more bile which results in an improved digestion.
It also helps our body to keep the indigestion symptoms like bloating, heartburn and belching at the bay.
By promoting the smooth bowel movements, this drink also prevents constipation and diarrhea. The American Cancer Society suggest this drink to all cancer patients because of this property.

4.Balances Ph

Ph balancing is one of the most important benefits of warm lemon water. Believe it or not, these nutrients packed yellow balls are indeed alkaline food. Lemons are sources of citric acid but once its metabolized, they turned as alkaline. As you health conscious minds know, alkaline body is important to achieve a good health.

5.Helps In Weight Loss

If you are into weight loss, drinking a glass of lemonade with few drops of honey will help you achieve your goal with sweating too much. Lemon is rich source of pectin fiber. It helps to fight against the hunger cravings and also gives you the feel of being fuller all the time.
As the combination of warm water, lemon and honey creates more alkaline atmosphere, it will help you achieve a faster weight loss.

6. Secret Recipe To Your Clear Skin

Regular consumption of warm lemon water can show you a great impact on your skin. This healthy drink purifies your blood and rejuvenates the skin cells. Vitamin C and the anti oxidants found in lemon helps to achieve a healthy skin that is wrinkle free and blemishes free.

7.Hydrates The Lymph System

Lemon water hydrates the internal organs and turns them energized. When the organs are dehydrated, they would not be able to perform their intended task that leads to the unwanted pile up of toxins, stress and constipation. So the bottom line is, you can avoid the unwanted mess up with dehydration by taking warm lemon water in the morning.

8.Keep You Energized

If all you need is an energy booster, better replace your beverage with just a plain warm lemon water. The nutrients Vitamin B, Vitamin C, Proteins, Carbohydrates and Phosphorous found in this healthy drink act as a natural energizing agent. It can keep you revitalized and energized.
As it has high proportion of negative charged irons, it can offer you an instant energy as soon as it enters into your digestive tract. The citrus scent that emerges from lemon is a mood enhancer. If you feel these benefits of drinking warm lemon water are not enough for you read on further.

9. Heals Throat Infections

People who drink lemon water on a daily basis have very minimal chances to develop the problems related to throat infections. For example : Tonsillitis and throat infections.
It also helps in preventing the diseases related to respiratory systems. For example: Asthma.
If you are infected by a sore throat, take this drink in the morning and use it for gargling 2 to 3 times a day. Doing so, will speed up the process of healing.

10. Natural Painkiller For Joint Ailments

As lemon water contains Vitamin C, it strengthen your bones and also greatly reduces pain occurs in the Joints.

11. Health Drink For Your Unborn Baby

Being a rich source of vitamin C and potassium , it also helps the pregnant women to cope with their pregnancy issues effectively. It aids in the development of bones, brain and nervous systems in your unborn baby.

12. Controls High Blood Pressure

People who are suffering from high blood pressure can reap the benefits of drinking lemon water immensely. Being rich sources of potassium, it acts as a stress reliever and improves the metal functioning and also enables the good night sleep. It results in the reduction of blood pressure.
Regular intake of lemon water is found to reducing the high blood pressure by 10%.

13. Cleanses Urinary Track

The citric acid found in lemon acts as a diuretic that helps in cleansing the urinary tract. It is very important for the women who suffer from recurrent urinary tract infections. This healthy drink also stimulates the function of urinary production from your kidneys. As it can induce significant changes to the ph level in urinary tract , it discourages the growth of bad bacteria.
To avail all these benefits of drinking warm lemon water, adopt the habit of taking a glass of water with lemon in your daily routine.

Top 12 Vitamins To Take While Pregnant



Another milestone in a woman’s existence would be the time when she becomes a mother. The journey is not easy, as certain changes might occur at such times. One must be ready physically, mentally, emotionally and spiritually to embrace and accept the alteration they might encounter. They must be armed with knowledge and information not just for their own good, but for the tiny human being that will be conceived, developed and nurtured in their wombs for nine months.
The amazing thing about the female human body is its capacity to hold an approximately 2.5 to 3.5 kg of living being for almost nine months without breaking it, not unless the baby’s ready to be born. Another amazing fact the human body could do is the way the body works as a system to cater the needs and nourish the baby inside.

Before Getting Pregnant

The allowable age for female to conceive and to bear a child will be from the age of 18 to 35. During this period, the body will be mature enough and will be perfect for child bearing. It is advisable that women who are starting a family must take vitamins with an acceptable amount of folic acid each day, approximately 400 mg.
This is done as early as possible so the body will be supplied with the essential vitamins and the chance for the baby to develop any defects would be less. The intake of folic acid is highly promoted even before the woman gets pregnant. Pregnancy vitamins, unlike the common vitamin, are complete and suitable for women of conceiving age.

During The Journey

You may suspect that you are pregnant because of all the probable and positive signs occurring in your body. Upon reading the pregnancy test kit, you discovered two red parallel lines. The news brought joy and excitement to you and your husband. But then, the next thing you’ll be thinking are the ways on how to be fit and the things you should consider having a healthy pregnancy. This can be a dilemma for first time mothers, not unless they have someone who can share and guide them on how to have a healthy and wonderful pregnancy.

The Diet

Since you are now eating not only for yourself to live, but also to sustain the life of your little one, you might want to consider some diet changes. Now is the perfect time to forget about indulging yourself on foods that won’t give you enough nutrients. Cutting some unwanted sugars and salts in your system and replacing them with ample amount of vitamins and minerals is a big yes at this stage.
Expectant moms are encouraged to eat more than the amount of their usual food intake, especially if they are carrying more than one baby. Birth defects, high-risk and unhealthy pregnancies can be the result if the consumption of right food is neglected.
By eating healthy, you could maintain the best weight and could avoid other complications that may harm you and your baby.

The First Trimester

The first three months or the so called first trimester of pregnancy is a very crucial stage. During this period, the mother is advised to take extra care to avoid her unborn child to be exposed to some harmful chemicals and radiations. Smoking and use of non-prescribed drugs can bring dangerous effect on the developing fetus, that’s why these must be avoided. It is also the stage where the mother must be meticulous enough to provide the needed nutrients of the developing embryo in her womb.
What makes this stage critical is the fact that during these three months, the baby’s body organs are developing and maturing. That is why healthy foods and an extra body care are highly recommended during this time. Pregnancy vitamins found in foods and supplements are also available to complete the healthy pregnancy regimen.
The best vitamins for pregnancy or prenatal vitamins don’t have to be expensive. While some may opt for some medicines or supplements, others may have their source of vitamins by eating right. They may have the same effect, which are beneficial for the growing human being inside a woman’s womb. However, best vitamins to take for pregnant women are those coming from a natural source like the fruits and vegetables. A considerable amount of meat and meat products are also needed.

12 Best Vitamins When You Are About To Expect

Vitamins To Take While Pregnant
The essential vitamins to take while pregnant were listed below for you to follow.

1. Folic Acid – Vitamin B9 Or Folate

Out of the best vitamins to take during pregnancy, this could be the most beneficial. As tackled above, this is advisable for women to take before she starts to conceive up to the three critical months of her pregnancy. Given with the dose of 400 mcg, this could prevent a serious damage to occur in the baby’s development.
Food Sources Of Folic Acid:
  • Vegetables- the green one
  • Legumes- beans and nuts
  • Fruits- citrus
  • Pasta
  • Breads
What Can Happen If You Lack Folic Acid?
  • Neural Tube Defect: The defect occurs in the brain, spine and spinal columns of the baby. During the first three months or the first trimester, the neural tube of the developing baby will go through some changes. If an enough amount of folic acid will be delivered to the baby, this will aid the neural tube to develop properly. The neural tube will be the growing embryo’s brain, spine and spinal columns.
  • Anencephaly: One of the rarest conditions of neural tube defect. Rare but most severe since the chance of survival is very little. The newborn will only live for hours due to an inadequate development of the neural tube on the top, resulting to absence of some of the brain’s tissue. Since the development was not fully achieved, the skull of the baby wasn’t developed also, exposing the part of the brain.
  • Iniencephaly: Another severe but rare case of neural tube defect. The baby’s head is sternly bent backwards, to its distorted spine. The baby’s scalp is attached to its back while the facial skin is attached to the baby’s neck. There is an absence of the neck and the newborn is expectedly cannot survive from this condition.
  • Encephalocele: There is an opening in the skull due to the absence of closure in the neural tube in the upper part near the brain. A sac will stick out containing part of the brain and membranes in the skull area. Changes in the motor activity, some delays in development of the physical body and a variation to normal intellectual capacity are just some of the effect of this neural tube defect. The baby will also experience an enlargement of the head or hydrocephalus and they will sometimes be prone to seizures.
  • Spina bifida: An occurrence where the neural tube doesn’t fully developed and there is a presence of hole. Some of its condition may involve the motor activity of the affected part while some may only alter the physical appearance but isn’t severe.
  • Meningocele: This happen when there is a hole in the spine and the skin at the back, then a sac sticks out. Usually, using a luminescence in a dark room can tell you whether the sac contains a membrane or not, if it contains only fluid, then this is considered as meningocele. This condition sometimes does not have any complication; however it is a must to prevent the sac from being dehydrated. It must be taken care to prevent it from breaking.
  • Myelomeningocele: Most probably the most severe case of spina bifida. The spine at the back weren’t fully developed resulting to the protrusion of some membranes and spinal cord at the back. The sac contains some materials and fluid. The motor function might be affected as well as the intellectual development of the baby. Avoid the sac from bursting. You may position the baby in side lying or in prone.
  • Cleft palate: A condition where the roof of the mouth wasn’t fully developed. This can be assessed during feeding time, when the baby shows difficulty in swallowing the milk. They often show difficulty of breathing during feeding time and they also manifested signs of choking. Clift lip, on the other hand, is the malformation of the upper lip.

2. Vitamin D

Vitamin D is one of the best prenatal vitamins to intake. It aids your body to absorb calcium. This will help in the maturity of your newborn’s teeth and bones. The level of calcium and phosphorous in the body may also depends on how high or low the vitamin D in the system.
Some body systems will also benefit from this vitamin. Autoimmune diseases like Type I Diabetes, Rheumatoid Arthritis and even Cancer can be prevented by this vitamin. We know that this is a synthesize product of our body once we expose ourselves to the light emitted from the sun but having too much exposure isn’t healthy. Any pregnant women were advised to take not less than 600 IU of vitamin D each day.
Food Sources Of Vitamin D
  • Milk
  • Egg yolk
  • Cereal products
  • Fish- tuna, mackerel, salmon
  • Drained canned fish and sardines
  • A healthy spoon of butter
  • Liver oil- fish
What Can Happen If You Lack Vitamin D?
  • Bone deformity- rickets
  • Delayed bone growth
  • Low birth weight
  • Mother will be prone to preeclampsia
  • Development of abnormal teeth

3. Calcium

A pregnant mother must have an adequate intake of calcium so that her own stored calcium in her body will not be utilized by the needed calcium of the developing embryo. If this would be the case, then the mother’s health will also be jeopardized.
The calcium needed by the baby will maintain its heart rhythm to normal. The clotting factor of the embryo will be improved thus preventing the occurrence of severe bleeding. The baby’s bone and teeth will fully develop. Women who are 18 and below must have a total of 1,300 mg of calcium per day while those above 18 years old should take an amount of 1000 mg. Don’t forget to drink lots of fluid to avoid calcium stone formation.
Food Sources Of Calcium
  • Dairy products: Milk, yogurt, cheese
  • Sardines- with edible bones
  • Almonds
  • Orange
  • Broccoli
  • Kale
  • Soy beans
What Can Happen If You Lack Calcium?
  • May lead also to some bone deformities
  • Hypoparathyroidism
  • May cause hypertensive cases in pregnant women

4. Iron

Iron is an important part in the oxygen-carrying mechanism of the body. The iron is a mineral utilize for the production of more hemoglobin in the blood. We all know that hemoglobin carries the oxygen which is transported to the different parts of the body.
Since you are providing oxygen not just for your own body, but also for your baby, you have to maintain an increase in your iron consumption. Your pregnant body needs 27 mg of Iron a day to sustain the needed amount of the body and the baby. Two classification of iron can be found both on the animal meat and plant products like fruits, beans and vegetables.

Food Sources Of Iron
  • Liver- best source
  • Meat and poultry
  • Leafy vegetable
  • Legumes
  • Intake of fruit juices high in vitamin C will increase the absorption of Iron in the body
What Can Happen If You Lack Iron?
  • May cause an average or low birth weight
  • Anemia
  • Baby will born sooner than the expected (premature)
  • Fatiguability

5. Iodine

Intake of this mineral should be monitored. The average amount of Iodine needed by a pregnant woman is approximately 240 micrograms of Iodine. It is essential to the body as it is useful in the regulating hormones of the body. The hormones are responsible for our body responses and feelings.
The Iodine which is used to produce thyroid hormones helps in making the body temperature ideal, for physical growth of the body and for metabolic activities. Your baby needs this mineral for his brain and nervous system to grow. The coordination of the child’s movement and response will depend on how this system fully developed.
Food Sources Of Iodine
  • Fish and other sea foods
  • Poultry product
  • Bread and cereals (fortified)
  • Salt- iodize
What Can Happen If You Lack Iodine?
  • Cretinism- a condition where the child’s physical growth is affected due to a decrease amount of Iodine (maternal Hypothyroidism)
  • Baby’s neurological development will be impaired
  • Other metabolic diseases

6. DHA (docosahexaenoic acid)

Basically a nutrient needed for your baby’s eyesight and brain to be well develop. An ample amount of 200 milligrams of this nutrient a day is needed. This is also known a omega-3 fatty acid, a well known nutrient that is good for the heart.
Food Sources Of DHA
  • Salmon, Herring and anchovies
  • Milk
  • Poultry product

7. Vitamin C

Aside from boosting the immune system of the mother, this vitamin is needed for the development of collagen found in the blood vessel.

Food Sources Of Vitamin C
  • Fruits
  • Vegetables

8. Vitamin A

It improves the concentration of hemoglobin in the blood with the help of iron. Strengthen the membranes that lines the respiratory tract and for good eyesight.

Food Sources Of Vitamin A
  • Green and yellow fruits and vegetables

9. Vitamin B12

It aids in the formation of new red blood cells. This also preserves nerve cells.
Food Sources Of Vitamin B12
  • Meat
  • Poultry product
  • Fish

10. Zinc

It is very essential for the growth and development of cells.
Food Sources Of Zinc
  • Legumes
  • Grains and cereals
  • Milk
  • Fish and other sea foods
What Can Happen If You Lack Zinc?
  • Gastrochisis: A condition where the newborn’s abdomen is open. Associated with low protein or zinc in the diet.

11. Niacin

Can be passed through the mother’s breast milk, this vitamin aids on the development of the baby’s brain. However, consuming this vitamin must be limited to its therapeutic level, thus a doctor’s prescription is advice. Women that use drugs that control blood cholesterol with niacin content cannot consume another dose of this vitamin during pregnancy.

Food Sources Of Niacin
  • Legumes
  • Poultry product
  • Enriched cereals
What Can Happen If You Lack Niacin?
  • Prone to congenital heart disease

12. Thiamine B1

It is helpful for the growth of brain and the other vital systems in the body. Muscle coordination and heart function are regulated wit this vitamin. The pregnant woman needs 1.4 mg of Thiamine a day.
Food Sources Of Thiamine B1
  • Meat-pork
  • Whole grains
  • Legumes
  • Rice
What Can Happen If You Lack Thiamine?
  • Beriberi- wet and dry
  • Wet: can cause heart failure
  • Dry: connected to muscles and could cause paralysis or decrease muscle strength
Vitamins for pregnancy are vital to complete the whole process of a healthy and delightful child-bearing. This should not be neglected as the future of your child will depend on your health. Seek and consult your physician for additional guidance and question.

Wednesday, 23 March 2016

Is Garcinia Cambogia Effective for Weight Loss?



Garcinia cambogia meaning

In the age of globalization, the market is full of varieties of diet supplements that claim to lose weight and easy fat burning. If you want quick weight loss supplement, go for Garcinia cambogia; it is the people saying. There are lots of excitement and publicity regarding this Malabar fruit because of its fat burning aspect, diabetic cure and lowering of cholesterol in the 90s. It is sold either in pill or powder form. The normal doses lie between 250 to 1, 000 mg per day. One should take the dose before 30 minutes of a meal. More and more studies had published, which showed that the diet supplement caused weight loss in animal. However, there are many studies, which doesn’t favour weight loss concept of this fruit. In the article, content has been narrated from the research point of views.
It is known by different names such as Garcinia gummi gutta, brindleberry, goraka, Malabar tamarind, kudam puli and pot tamarindGarcinia Cambogia

Garcinia cambogia for fast weight loss?


It contains hydroxycitric acid (HCA), which seems to be effective for fat loss because of its working as an appetite suppressant. HCA prevents citrate lyase enzyme to convert carbohydrate into fat. This diet supplement discouraging longing of foods and simultaneously stimulate serotonin level, which further makes you lesser hungered. However, in real sense, the weight loss process is not so enthusiastic. Its popularity became pale after a study conducted by the Journal of the American Medical Association in 1998.

Garcinia cambogia for diabetes control

As per some studies, it has been shown that Garcinia cambogia helps to lower down sugar level in blood. But its efficacy has to be proved. It also lowers cholesterol. It has also been found that the fruit lowers the bad cholesterol and increases the level of good cholesterol. Considered as a weight loss pill or snacks, the level of blood pressure decreases itself.

Garcinia cambogia side effects

Generally, it shows mild side effects but if taken along with medication, it may show adverse reaction. Some of the mild side effects of this diet pill are:
• Feeling headache
• Nausea
• Dizziness
• Digestive tract discomfort
• Diarrhea
• In some studies, liver problems are also observed.
• One shouldn’t take Garcinia cambogia if taking medicine of diabetes.
• Patients of Alzheimer’s, dementia should also avoid this.
• Pregnant or breast feeding mother strictly skip this fruit.
• Avoid the use of it in case of allergy.

Where Garcinia cambogia is grown

It’s the fruit of tropical region of about 200 species. The Malabar tamarind is common in the South East Asian region. It is also found in West and Central Africa. The size of the fruit ranges from grape fruit to orange with colour variation such as reddish, yellowish and greenish. In some parts of India, it is used as culinary purposes along with tamarind.

Uses of garcinia cambogia

Various recipes can be prepared from the fruit rind and extracts of this fruit. These parts of the fruits are used as curry condiment in the South Asian region. It is one of the integral parts of sour curry. The coastal region of South India and Sri Lanka used this fruits and its components as fish curry. It’s a flavoring agent for curry, seafood, beverage and meat. More and more weightage has been given in Ayurvedic medicine of system regarding the significance of it.

Top 10 Amazing Health Benefits of Pineapple Juice



Very few people know that pineapple is the second most favourite tropical fruit in the world. Fresh pineapple juice has adequate quantity of vitamins, enzymes and minerals which are good for overall development of health. It has many health benefits and can fight against stomach infections,constipation, indigestion, arthritis and sinusitis. As far as its benefits are concerned, the fully ripened fruit is the most beneficial one.Top 10 Amazing Health Benefits of Pineapple Juice

Pineapple Juice Improves Digestion


The enzyme bromelain present in Pineapple is useful in digestion and ensure neutralization of acids. Bromelain breaks down protein into simpler form and promotes digestion. It regulates pancreas secretion to aid in digestion process. Besides natural digestion aids, bromelain encourages healing of wounds, reduce pain in arthritis. Bromelain also helps in treatment of indigestion and acts as anti-inflammatory agent.
Also Read: Pineapple Juice for Glowing Skin

Bromelain’s Benefits

Pineapple juice contains bromelain enzyme which is beneficial in preventing of cough and colds as well as has other therapeutic values. Fibrin which is known as clotting of blood gets broken down into simpler form by bromelain. Bromelain helps in improvement of breathing by thinning mucous in the respiratory region. [smartads]Taking bromelain properly helps to lessen pain in arthritis.  It is also beneficial in inflammatory conditions like acne, eczema, psoriasis, dermatitis and rosacea. It is also used as immunity booster. Bromelain enzyme has anti-inflammatory, anti-clotting and anti-cancerous substance.

Pineapple Strengthens Bones

Pineapple is good in maintaining strong and healthy bones due to presence of manganese. A cup of pineapple juice contains about 73 percent of manganese for daily requirement of the body. Pineapple helps to grow bones at the younger stage while strengthening at the older stage.  The juice contains vitamin C and solves the problems related with gums. Instead of strengthening of bones, manganese is also useful in healing wounds, blood sugar regulation, increases immunity and keeps the skin healthy.

Pineapple Good for Eyesight

Pineapple contains beta-carotene and vitamin A that good for eyesight. Drinking of pineapple juice prevents macular degeneration and reduces the risk of vision loss at the old age, as suggested by many studies. The presence of anti-oxidants helps to solve the eye related problems and maintains good eye health.

Pineapple Combats Arthritis and Joint Pain

Drinking a glass of pineapple juice can greatly help to alleviate the signs and symptoms of arthritis due to its anti-inflammatory in nature. Pineapple juice reduces pain to old age people who are initially suffering from arthritis. Juice of pineapple also gives relief from muscle pain. Eating of this fruit strengthens bones. The presence of bromelain enzyme is considered to reduce inflammation and swelling.

Nutritional Value of Pineapple Juice

Pineapple juice is packed with vitamins and minerals. Pineapple contains vitamin C, B-Complex (folate, thiamine, pyridoxine, riboflavin). On minerals front, it is having potassium, calcium, phosphorous and Manganese. It is also rich in natural soluble and insoluble fibre and low in calories. Fresh pineapple juice is having 75 percent of vitamin C of daily requirements. Vitamin C is good for healthy immune system, effective in cold and cell growth.  Vitamin B boosts metabolic activities of the body. B6 regulate blood sugar.  Vitamin A maintains healthy mucus membrane, eyesight and skin.  Potassium prevents muscle cramps and soreness.

Pineapple Reduces the Risk of Hypertension

Pineapple juice reduces hypertension due to adequate presence of potassium and lesser amount of sodium.  This proportion of potassium and sodium is the best way to combat high blood pressure.  A cup of pineapple juice contains about 1 milligram of sodium and 195 milligram of potassium.  So, it is suggested that persons suffering from hypertension may take pineapple juice regularly. Pineapple is considered as the fruit which has among the lowest amount of sodium in fruits.

Pineapple Keeps Teeth and Gum Healthy

Pineapple juice contains high amount of vitamin C which are beneficial for strong teeth.  Eating pineapple strengthens gums thus keep our teeth healthy and strong. It prevents plaque formation by restricting the activities of bacteria, reduces the risk of periodontal diseases and gingivitis.

Pineapple Good for Heart Health

Pineapple juice improves blood circulation, good for heart health and ensures smooth blood flow in the circulatory system.  Pineapple juice also contains bromelain that makes blood thinner which reduces the chances of heart attack, stroke and other heart diseases.  Antioxidants in vitamin C also lower the risks of heart diseases by combating free radicals.  Vitamin C also prevents atherosclerosis. It acts like as anti-coagulant.

Benefits of Pineapples

  • Drinking pineapple juice in the morning prevents sugar and fat cravings, thus good for obesity people to maintain weight or lose weight.
  • Pineapple boosts immune system because of the presence of vitamin C, A, and selenium.
  • Fresh pineapple foot mask smooth skin as it contains alpha-hydroxy acid.
  •  Due to rich in fibre, it helps to cure constipation and irregular bowel movement.
  •  Pineapple juice is good for skin and beauty. It helps to improve skin hydration and remove dead cells from skin.
  •  Drinking of fresh pineapple juice also helps in removing of intestinal worms.
  •  Its juice acts as natural diuretic and helps to release toxins from the body.
  • Pineapples are also beneficial in curing of sore throat and bronchitis.

Top 10 Natural and Herbal Skin Care Tips, Beauty Tips and Makeup Tips



  1. Massage  your face with ghee and coconut oil before  going to bed helps to revitalize your skin. This is one of the effective tips for healthy glowing skin.
  2. Applying of fresh Aloe Vera is beneficial to keep skin healthy and glow,  eliminates appearance of fine lines, wrinkles, pimple and blemishes.
    Top 10  Natural and Herbal Skin Care Tips, Beauty Tips and Makeup Tips          
  3. When the mixture of  Honey and  one tsp of rose water is applied on the dry skin, it helps to diminish facial wrinkles, and fight skin dryness.
  4. Apply the mixture of glycerine, rose water and lime juice on the skin before going to sleep gives proper facial glow. It has anti-wrinkles properties.
  5. Application of turmeric powder and sugar cane juice helps in controlling wrinkles and pigmentation. This is the good natural skin care tips.
  6. Apply the carrot grinding and some quantity of honey on the face and leave it for 15 minutes. if you continue it for sometimes, it will give you a different look. It is one of the secret of glowing skin.
  7. To get rid of scars, blemishes, one can used the mixture of dried pea powder, lemon juice, camphor and little milk.
  8. To enhance beauty and makeup, one can try the following things.  Keep the liquid part of egg in the freeze for 10 minutes. Now, add the mixture of lemon juice and grind tomato. Apply the paste for 20 days. This will give you the essence of fresh skin.
  9. Application of slice of avocado rejuvenated the skin and good natural remedy for anti ageing.
  10. Diet also play vital role in glowing of facial skin. Food rich in minerals, protein and vitamin is beneficial for dry skin and give more youthful look. Fresh fruits and vegetables tone up your skin and add brightness to appearance

Thursday, 3 March 2016

What are Pimples? Causes and Treatment


What are Pimples?



Among the various kinds of acne, the ones produced as a result of blockage caused to the pores of skin's middle layer are known as Pimples. More prone to affecting the face, pimples may also appear on chest and back. Usually they appear as spots showing significant swelling.

Causes of Pimples - What Causes Pimples?

  • Increase in the production of sebum by the sebaceous glands leads to the overgrowth of pimples and acne.
  • It is generally caused in puberty with the heightened secretion of androgen and other sex hormones.
  • With oil trapping to block the pores of the skin's middle layer, pimples result.
  • Sebum produced by sebaceous glands contains bacteria which in turn contribute to causing inflammations in pimples.
  • Besides the above mentioned reasons, the factors of heredity, dirt, and consumption of oily and junk food also contribute to pimples.
  • Inadequate cleansing of cosmetics resulting to the formation of oily layer aids and aggravates the conditions of pimples.
  • Mechanical pressure exerted on face by means of helmet and straps also contribute to the growth of pimples.
  • Pimples may also result as side effects of certain medications.
  • Triple combination of hormone related activity, accumulation of dead cells of the skin and that of bacterial tissues lead to the outgrowth of pimples.

Types of Pimples

  • Pustules- It is a cutaneous condition whereby a tiny elevation is formed. The elevations which can be either white or red consist of inflammatory cells. Pustules contain fluid made up of necrotic particles.
  • Papules- They present a look of solid elevations containing no fluid. Manifesting a wide variety in size, they are painfully irritating.

Symptoms of Pimples

  • Pimples present themselves as raised elevations of different sizes and shapes.
  • They may or may not contain fluid.
  • They show swelling or inflammation making the underlying tissue red.
  • In spite of affecting the face, other areas including chest and back may be similarly affected.

Treatment for Pimples

  • Topical use of antibiotic in the form of benzol peroxide may control the growth of pimples.
  • Salicyclin acid and Triclosan may prove to be equally effective.
  • Application of the mentioned medications is usually preceded by washing of face with tolerably warm water and patting it dry.
  • Medication should be applied to the pimples and the surrounding areas should be spared.
  • Washing face with anti bacterial soap has also been found to be effective.

Self Care and Beauty Regimen to Reduce Pimples

  • With pimples mostly affecting the facial beauty, it is of utmost importance that one adopts a carefully planned beauty regimen so as to prevent their outgrowth.
  • First and foremost cleansing of face with water and oil free cleanser is of utmost importance. Cleansing helps the pores to breathe freely besides helping you remove the dead skin cells trapping the facial pores.
  • Wash your face at least thrice a day to keep your skin healthy and breathing.
  • In case you need to use foundation and other associated cosmetics; do remember to have it thoroughly removed.
  • Opt for an herbal moisturizer that does not have a base in oil.
  • Even after the pimples disappear, blemishes may stay on because they take long time to wither completely.
  • But poking or fingering the areas affected will only serve to aggravate the conditions.
  • You can use anti bacterial concealer to hide the affected areas. But make sure that they do not contain oily base.
  • Facial pack or musk based on mud helps substantially in the withering of pimples. So you can go for a mud based facial pack.
  • Washing of face with a small amount of turmeric paste or powder will prove to be counterproductive for pimples as turmeric is endowed with anti septic properties to fight bacteria causing pimples.
  • Bathing in water enriched with boiled neem leaves will also be equally effective.
  • Besides following a beauty regimen, make sure to drink plenty of water so that your system is thoroughly de toxified.
  • Include food enriched with Vitamin A, C and antioxidants to counter the effects of pimples.
  • Avoid junk food and carbonated drinks instead opt for sufficient helpings of cherries, tomatoes, oranges and apples.
It should be borne in mind that it is natural for teen agers to have pimples. Generally they tend to wither as one crosses the thresh hold of teen age; but with a bit of self care and dietary guidelines they can be avoided.